Feed Me Vegan Episode 3 – Brunch!

Chelsea and Ryan are two friends who I volunteer with at the Animal Rights Coalition. Ryan is responsible for getting me to go vegan, so I will forever be grateful that she came into my life. I hope you guys enjoy their cooking show as much as I do!



Feed Me Vegan is a program of Animal Rights Coalition’s Vegan University. Join Chelsea and Ryan for their third episode: Brunch, when they make Cinnamon Roll Pie, and Breakfast Stacks. See below for links to the organization, recipes, and companies/products mentioned during the show! 

Cinnamon Roll Pie: http://mjr.earthbalancenatural.com/re… (modifications: Can use coconut oil instead of butter, and agave instead of maple syrup. Added maple extract to glaze.)

Breakfast stacks: 4 “VeganEggs”, 1 bag shredded hash browns, package of Chao or Follow Your Heart cheese, 1 large tomato, 1 avocado. Prepare to package instructions and stack.

Northwest Community Television: http://www.nwct.org/programming.aspx

Links to companies/products mentioned:
Field Roast – Chao Cheese: http://fieldroast.com/product/chao-sl…
Hampton Creek/Just Mayo: https://www.hamptoncreek.com/
Tofutti: http://www.tofutti.com/
Follow Your Heart/Vegan Egg: http://followyourheart.com/veganegg/
Earth Balance: http://earthbalancenatural.com/

Alex Beane

Alex is a freelance writer who holds a BA in Professional and Creative Writing. She has a strong interest in veganism, holistic health, and emotional and physical wellbeing. When she isn’t reading and writing about health and wellness, Alex is trying new plant based recipes in the kitchen or can be found volunteering with a Minneapolis-based animal rights organization or local rabbit rescue. Find Alex on LinkedIn or view her writing portfolio.